Our Menu

We serve a selection of traditional Indian dishes as well as several of our own creations. The ingredients we use complement each other nutritionally and please the plate. All dishes are made with freshly ground herbs and spices and contain no msg. Each dish is spiced to enhance its particular aroma and flavor. The spices do not make the dishes hot. Our skilled chefs make each dish individually and we will be happy to make your dishes the way you prefer them, from mild to extra hot.

Rang Jamaye! Enjoy!

Shuraat (Starters)

Served with our special home-made mint and tamarind chutneys.

Vegetable Samosa (2)

Crisp turnovers stuffed with mildly – spiced potatoes and peas.

Meat Samosa (2)

Crisp turnovers stuffed with mildly – spiced ground lamb and peas.

Chicken Pakoras

Boneless chicken pieces coated with homemade garbanzo batter sauce and deep fried.

Vegetable Pakoras

Seasoned mixed vegetables dipped in homemade garbanzo batter sauce and deep fried.

Paneer Pakoras

Seasoned homemade cheese coated with garbanzo batter sauce and deep fried.

Papadum (2)

Crispy spiced lentil wafers.

Samosa Chaat

Crisp turnovers filled with lightly-spiced potatoes and peas, topped with cut onions, yogurt and tamarind sauce.

Assorted Snacks

Vegetable samosa (1), Meat samosa (1), Chicken pakoras (2), Vegetable pakoras (2).


Soups and Salads

Saag Shorba

Delicious soup made from spinach and spices.

Veggie Shorba

A north India creation made with lentils, mixed vegetables and spices.

Chicken Shorba

Traditional Indian soup made with chicken, potatoes, flavored with coconut and lemon.

Garden Salad

Lettuce, tomatoes, onions, cucumbers, and black olives.


Beverages

Mango Shake

Indian-style shake made with delicious mango pulp and milk

Mango Lassi

Sweet Lassi

Strawberry Lassi

Refreshing yogurt drinks.

Indian Coffee

Special coffee from India made with hot milk.

Hot Cocoa

Thick hot cocoa topped with whip cream

Soft Drinks

Coke products

Fruit Juices

Mango, Pineapple, Cranberry, Lychee. 

 Iced Chai (Tea) 

Special tea from India boiled with milk and spices.

Chai (Hot)

Special tea from India boiled with milk and spices.


Tandoori Flat Breads

All ours breads are baked fresh to order.

Naan

Tear drop shaped bread baked in tandoor.

Garlic Naan

Naan garnished with freshly chopped garlic.

Onion Naan

Indian bread stuffed with seasoned onions.

Saag Naan

Indian bread stuffed with cooked spinach.

Mint Naan

Tear drop shaped bread baked in tandoor with touch of mint.

Butter Naan

Traditional Indian bread baked in tandoor and brushed with butter.

Peshwari Naan

Indian bread stuffed with coconut, cashew nuts and raisins.

Keema Naan

Indian bread stuffed with delicately spiced minced lamb meat.

Parantha

Multi-layered whole-wheat buttered bread.

Aloo Parantha

Indian whole wheat bread stuffed with mildly seasoned potatoes.

Gobhi Parantha

Indian whole wheat bread stuffed with mildly seasoned cauliflowers.

Tandoori roti

Round shaped whole wheat bread.

Puri (2)

Whole wheat bread, deep fried.

Bhatura

Deep fried soft white bead.


Condiments

Raita

Cool refreshing homemade yogurt blended with diced cucumber, potatoes, cumin’s seed and spices.

 Pulao Rice

Basmati Rice cooked in light butter with green peas, cashew nuts, raisins.

Basmati Rice

Imported basmati Rice from India.

Mango Chatni

Special sweet mango chatni imported from India.

 

 


Tandoori Specialties

These dishes are barbecued in special charcoal clay oven we imported from India. The oven shaped like wine barrels but made with sticky clay. Served sizzling with onions and carrots.

Chicken Tikka

Boneless chicken breast cubes marinated in yoghurt, garlic, and fresh ground spices.

Tandoori Chicken

½ chickens marinated in yogurt, garlic and fresh ground spices.

Shrimp Tandoori

Jumbo shrimps marinated in yoghurt and fresh ground spices.

Seekh Kabab

Minced lamb mixed with onions, herbs, and spices.

Tandoori Mixed Grill

Assortment of Tandoori Chicken, Seekh Kabab, Lamb Boti, Chicken Tikka, Shrimp Tandoori.

Lamb Boti Kabab

Cubes of lamb marinated in yoghurt and fresh ground spices.

 


Curry

Sauce made of onions, garlic, ginger, and spices.

Chicken Curry – Lamb Curry – Shrimp Curry – Fish Curry – Vegetable Curry


Masala

A sauce of tomatoes, bell peppers, cream and spices.

Chicken Tikka Masala – Lamb Boti Masala – Shrimp Masala – Fish Masala – Vegetable Masala


Vindaloo

Potatoes cooked in a sauce of onions, tomatoes, garlic, vinegar and spices.

Served MEDIUM OR HOT ONLY!

Chicken Vindaloo – Lamb Vindaloo – Shrimp Vindaloo – Vegetable Vindaloo


Coconut Korma

Sauce made of shredded coconut, coconut milk, tomatoes, and curry spices.

Chicken Coconut Korma – Lamb Coconut Korma – Shrimp Coconut Korma – Fish Coconut Korma – Vegetable Coconut Korma


Korma

Sauce made of onions, cashews, golden raisins, cream and spices.

Chicken Korma – Lamb Korma – Shrimp Korma – Fish Korma – Vegetable Korma


Saag

Chopped spinach cooked in onions, garlic, ginger, cream and spices.

Chicken Tikka Saag – Lamb Saag – Shrimp Saag – Saag Paneer – Saag Aloo


India House Specialties

Chicken Makhanwala

Chicken roasted on skewers, cooked in a sauce of tomatoes, butter, and fenugreek.

Mango Chicken Curry

Chicken breast cooked in a mango flavored curry sauce.

Karahi Chicken

Karahi Lamb

Meat stir fried with bell peppers, onions, tomatoes, and spices.

Chicken Pasanda

Lamb Pasanda

Meat cooked in a mild cashew cream sauce.

Kerla Chicken

Chicken cooked with potatoes, carrots, and coconut milk.


Biryani

Savory rice dishes cooked with cashew nuts, raisins, green peas, cabbage, onions, and spices.

Served with a small bowl of Raita.

Chicken Tikka Biryani – Lamb Biryani – Shrimp Biryani – Vegetable Biryani – Mixed Biryani